青龙菜 Green dragon vegetable

Mrs Eio wasn’t able to blog in April as she’s having a “prolonged” conjunctivitis. Now that she’s much better, introducing Green dragon vegetable.

After eating this vegetable at their friend’s place, Eios simply love it so much. However, this is not easily available. Mrs Eio bought it from the Fairprice supermarket near her home. 

Green dragon vegetable aka Qing long cai, resembles spring onion. 

Wash & cut. Mrs Eio decided to stir fry it with mushroom & carrot. 

Add some salt & pepper to taste. Add some cornstarch water to improve its texture. 

Ready to serve! 

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